Vegetable Recipes: Vegetable tasty bamboo shoots

 Bamboo shoots are delicious crunchy tasty vegetable made. Additional aroma of dried shrimp make tasty vegetables become increasingly tempting. Feel the sensation of savory spiciness when pitted with pieces of diamond!
Material:2 tablespoons vegetable oil2 pieces of red chilli, finely sliced2 pieces green chilli, finely sliced1 cm galangal2 bay leaves2 tablespoons dried shrimp, soaked hot water, crushedDilute 500 ml coconut milk250 ml thick coconut milk500 g of young bamboo shoots, thinly slicedSix strands of long beans, cut into 3 cmRefined:5 pieces of red chilli3 pieces of red cayenne pepper3 red onions2 cloves garlic½ tsp shrimp paste fried2 tsp salt1 teaspoon brown sugar
Method:

    * Stir-fry ground spices until fragrant.
    * Enter the chilli, bay and ginger. Stir until blended.
    * Add the shrimp, stir well.
    * Pour the thin coconut milk, bring to a boil.
    * Enter the bamboo shoots and long beans, bring to a boil again.
    * Add the thick coconut milk. Bring to a boil.
    * Remove and serve warm.
For 8 people